Postcard from a Seaside Garden in August

After more than ten weeks of glorious sunshine and intense heat, the rains from the remnants of Storm Erin have returned with biblical force to mark the end of the summer. No complaints – the ground and the trees badly need the soaking. You can already feel the distinct autumnal chill in the morning air and the days are rapidly getting shorter. It will be the autumnal equinox in just three weeks. The visitors have gone, and the beach has now returned to its calm and peaceful state.  

Time to reflect on a few garden favourites as they begin to fade and dieback, and the big clear out begins. My choice is the new bourgy with its concentrated deep fuchsia pink colour. It’s as good as anything I’ve seen across southern Spain and Greece. The deep carmine climbing rose runs a close second and it’s been flowering all summer despite the conditions. And then there’s the vibrant Caribbean cannas which have been on constant show along with the ubiquitous and very English hydrangeas, trailing geraniums and nasturtiums. This is the look of a fine summer.

We’ve been working on the veggies in the new terraces. Best have been my beloved beetroot, along with lots of cucumbers and courgettes, spuds and tomatoes, and lettuce and carrots. The garlic has been harvested and tied into a French-style rope hanging by the front door. That will keep us going through the winter. And a squash has survived the drought and it looks promising for the harvest festival.  

With all this fun in the garden, there has been slow progress on the new Book this month. But June Schneider, the artist, is getting ready to work up the cover design and I aim to have the first part of the manuscript (20k words) ready for the test readers by mid-autumn.

Postcard from a Seaside Garden in July

It has been very hot so it’s enough to have just enjoyed the dog days of summer reading old classics by Henry James and Scott Fitzgerald. Beachcombing in the evening is better as it is cooler and all the visitors have gone. Down in the old Tudor harbour, some of the locals have tied up their boats and gone in for tea. It’s all very peaceful here and you have space to think.  

In the veggie garden, the harvest has come a bit early as the intense heat has stimulated the growth hormones to go early. The result is a summer bounty of fresh veggies. The grapevines have recovered, and we’ve got some grapes, albeit they are on the small side; the garlic is out and drying in the sun; and the statuesque artichokes are ready for the cut and the pot.

And the remedial work is going ok despite the drought. The olive tree is sprouting from its pollarded stump; and the fuchsia is recovering well from being cut to the ground following an infection. As for the Rosa, it gets its cutback after the hips have had their time in the sun, and we have a pop of vibrant candy colours in the flowering gladdys.  

There is progress on the new Book. We have just about settled on a title. The one I wanted has been used by a famous writer, so I’ve had to switch ideas. And the brief for the cover’s artwork is now ready. You will have a preview in a few months as we gear up for the production run. Just got to get the content finished over the summer…